[1]Salicylate R I. A new plant hormone[J]. Plant Physiology,1992,99(3):799-803.
[2]Pal M,Kovacs V,Vida G,et al. Changes induced by powdery mildew in the salicylic acid and polyamine contents and the antioxidant enzyme activities of wheat lines[J]. European Journal of Plant Pathology,2013,135(1):35-47.
[3]赵敏,杜彩云,王俊英,等. 水杨酸对番茄幼苗抗冷性的影响[J]. 河南农业科学,2013,42(8):89-91.
[4]Malamy J,Carr J P,Klessig D F,et al. Salicylic acid:a likely endogenous signal in the resistance response of tobacco to viral infection[J]. Science,1990,250(4983):1002-1004.
[5]张永吉,李爱民,徐中友,等. 不同浓度水杨酸对西瓜幼苗抗冷性的诱导效应[J]. 江苏农业科学,2016,44(3):183-185.
[6]常云霞,徐克东,陈璨,等. 水杨酸对低温胁迫下大豆幼苗生长抑制的缓解效应[J]. 大豆科学,2012,31(6):927-931.
[7]周忆堂,梁丽娇,马红群,等. 水杨酸预处理对甘蓝幼苗冷害的缓解效应[J]. 西南师范大学学报(自然科学版),2007,32(5):99-103.
[8]耿广东,程智慧,李建设,等. 水杨酸对茄子幼苗抗寒性的影响[J]. 西北农林科技大学学报(自然科学版),2002,30(6):101-103.
[9]吕家龙. 蔬菜栽培学各论[M]. 北京:中国农业出版社,1980.
[10]王明友,张红,李士平. 低温胁迫对不同豇豆品种抗寒性生理特性的影响[J]. 安徽农学通报,2016,22(24):60-62.
[11]郭经纬,商桑,穆大伟,等. 外源NO对低温胁迫下豇豆幼苗生长和生理特性的影响[J]. 热带作物学报,2015,36(12):2179-2183.
[12]张献英,唐力生,犹昌艳,等. 低温对豇豆种子萌发和出苗的影响[J]. 南方农业学报,2013,44(11):1785-1790.
[13]彭永康,郝泗城,王振英. 低温处理对豇豆幼苗生长和POD、COD、ATPase同工酶的影响[J]. 华北农学报,1994,9(2):76-80.
[14]张蕾,霍治国,黄大鹏,等. 海南冬季主要瓜菜寒害风险区划[J]. 中国生态农业学报,2014,22(10):1240-1251.
[15]李合生. 现代植物生理学[M]. 北京:高等教育出版社,2002.
[1]夏瑾华,喻慧荣,邹如意,等.6-BA、赤霉素和水杨酸对甜瓜种子萌发的影响[J].江苏农业科学,2015,43(12):204.
Xia Jinhua,et al.Effects of 6-BA,GA3 and SA on seed germination of muskmelon[J].Jiangsu Agricultural Sciences,2015,43(21):204.
[2]彭海涛,陈炜炀,姜永平.松花菜对铜胁迫的响应及外源水杨酸和赤霉素对铜毒害的缓解效应[J].江苏农业科学,2014,42(10):149.
Peng Haitao,et al.Response of cauliflower to copper stress and alleviating effect of exogenous salicylic acid and gibberellic acid on copper toxicity[J].Jiangsu Agricultural Sciences,2014,42(21):149.
[3]王素平.钙和水杨酸对低温下黄瓜幼苗抗氧化酶同工酶的影响[J].江苏农业科学,2016,44(03):168.
Wang Suping.Effects of Ca2+ and SA pretreatment on antioxidase isoforms in cucumber seedlings under chilling stress[J].Jiangsu Agricultural Sciences,2016,44(21):168.
[4]刘春菊,刘春泉,李大婧,等.青菜心/荷兰豆—豇豆/玉米高效种植模式[J].江苏农业科学,2013,41(10):115.
Liu Chunju,et al.A high efficient planting pattern of cabbage/peas-cowpea/maize[J].Jiangsu Agricultural Sciences,2013,41(21):115.
[5]崔志宽,李阳,李建龙,等.不同组合保鲜剂对水蜜桃的保鲜效果[J].江苏农业科学,2013,41(12):270.
Cui Zhikuan,et al.Effects of different preservatives on preservation of honey peaches[J].Jiangsu Agricultural Sciences,2013,41(21):270.
[6]凌善锋,蔡福欢,刘彦文,等.3.5 mg/L水杨酸诱导斜生栅藻积累虾青素的分子机理[J].江苏农业科学,2016,44(04):287.
Ling Shanfeng,et al.Molecular mechanism of astaxanthin accumulation of Scenedesmus obliquus induced by salicylic acid[J].Jiangsu Agricultural Sciences,2016,44(21):287.
[7]王晓静,李成奇,张金宝,等.黄萎病菌胁迫下棉花根系茉莉酸、水杨酸含量的动态变化[J].江苏农业科学,2016,44(02):141.
Wang Xiaojing,et al.Dynamic changes of jasmonic acid and salicylic acid contents in cotton root infected by Verticillium dahliae[J].Jiangsu Agricultural Sciences,2016,44(21):141.
[8]苑智华.外源水杨酸对东方百合西伯利亚瓶插过程中抗氧化系统的影响[J].江苏农业科学,2015,43(12):213.
Yuan Zhihua.Effect of exogenous salicylic acid on antioxidant system of cutting lilium “Siberia”[J].Jiangsu Agricultural Sciences,2015,43(21):213.
[9]张美玲,刘克锋.水杨酸浸种对NaCl胁迫下黍稷种子萌发时α-淀粉酶活性的影响[J].江苏农业科学,2015,43(11):149.
Zhang Meiling,et al.Effect of soaking with exogenous salicyclic acid on α-amylase activity during Panicum miliaceum seed germination under salt stress[J].Jiangsu Agricultural Sciences,2015,43(21):149.
[10]王丹,张亚楠,陈瑞莹,等.水杨酸对锌胁迫下茴香植株锌吸收及精油组分的影响[J].江苏农业科学,2015,43(10):316.
Wang Dan,et al.Effects of salicylic acid on zinc absorption and essential oil components of fennel (Foeniculum vulgare Mill.) under zinc stress[J].Jiangsu Agricultural Sciences,2015,43(21):316.