[1]吴征镒. 中国被子植物科属综论[M]. 北京:科学出版社,2003.
[2]周以良,董世林.黑龙江省植物志:第4卷[M]. 哈尔滨:东北林业大学出版社,1992.
[3]Argus G W. Studies of the Salix lucida and Salix reticulata complexes in North America[J]. Canadian Journal of Botany,1986,64(3):541-551.
[4]任宪威. 树木学[M]. 北京:中国林业出版社,1997.
[5]王春荣,梁海永,刘晶芳,等. 张承地区野生柳树资源调查报告[J]. 河北林业科技,2017(3):35-38.
[6]王东超. 柳属种质资源调查及其叶表皮微型态特征和分子系统学研究[D]. 昆明:云南农业大学,2013.
[7]李时珍. 本草纲目(下册) [M]. 北京:人民卫生出版社,1982:2031.
[8]江苏新医学院. 中药大辞典(下册)[M]. 太原:山西科学技术出版社,1997:522.
[9]祝星宇,张贻强,陈雨晴,等. 柳属植物化学成分及药理作用研究进展[J]. 中草药,2018,49(24):5952-5960.
[10]Pohjamo S P,Hemming J E,Willfr S M,et al. Phenolic extractives in Salix caprea wood and knots[J]. Phytochemistry,2003,63(2):165-169.
[11]Vieitez E,Seoane E,Gesto D V,et al. Substances isolated fromwoody cuttings of Salix atrocinerea and their growth properties[J]. Physiologia Plantarum,1987,20(1):232-244.
[12]封士兰,苏策,段生玉,等. 藏药山生柳的化学成分研究[J]. 中国中药杂志,2001,26(9):607-608.
[13]杨明,葛友群,曾宪仪,等. 旱柳叶化学成分研究[J]. 时珍国医国药,2009,20(8):1898-1899.
[14]Rawat U,Semwal S,Semwal D K,et al. A new flavonoid glycoside from Salix denticulata aerial parts[J]. Molbank,2009(3):M622.
[15]Pearl I A,Darling S F. Studies on the barks of the family Salicaceae.XXVIII.Leaves of the family Salicaceae.XV.Structures of salicortin and tremulacin[J]. Phytochemistry,1971,10(12):3163-3166.
[16]刘墨祥,郑毅男. 旱柳叶中几种脂溶性化学成分的分离与鉴定[J]. 吉林农业大学学报,1997,19(4):44-51.
[17]Zheng S,Wang J,Lu J,et al. Two new acyclic diterpene-gamma-lactones from Salix matsudan[J]. Planta Medica,2000,66(5):487-489.
[18]Shelyuto V L,Bondarenko V G. Flavonoids of ethereal fractions from leaves of Salix L. species[J]. Rastit Resur,1987,23(4):290-297.
[19]Khan I U,Ansari W H. Biflavonoid from the family Salicaceae[J]. Indian Chem Soc,1985,62(9):713-714.
[20]APG (The Angiosperm Phylogeny Group).An update of the Angiosperm Phylogeny Group classification for orders and families of flowering plants:APG Ⅱ[J]. Botanical Journal of the Linnean Society,2003,141:399-436.
[21]Chase M W,Zmarzty S,Lledo M D,et al. When in doubt put it in Flacourtiaceae:a molecular phylogenetic analysis based on plastid rbcl DNA sequence[J]. Kew Bulletinetin,2002,57:141-181.
[22]潘建国. 试论应用孢粉学及其新进展[J]. 微体古生物学报,2002,19(2):206-214.
[23]Ding C B,Li Q,Li Y,et al. Pollen viability and stigma receptivity of nine species and five variety in Paris[J]. Acta Prataculturae Sinica,2009,18(4):61-66.
[24]Lan S Y,Xu Z X. The SEM of pollen release illustrctions[M]. Beijing:Science Press,1996:42-45.
[25]王伏雄,钱南芬,张玉龙,等. 中国植物花粉形态[M]. 北京:科学出版社,1995.
[26]郭英姿,贾文庆,周秀梅,等. 早开堇菜花粉生活力研究[J]. 江苏农业科学,2019,47(13):191-194.
[27]王镜泉. 甘肃杨柳科花粉形态研究[J]. 植物学报,1985(6):594-598,675-676.
[28]田焕新. 中国长白山地区植物花粉形态及其分类意义[D]. 合肥:安徽大学,2017.
[29]张军丽. 中国东北柳属花粉形态及其系统学研究[J]. 植物研究,1988,8(4):133-151.
[1]何莉,张华珍,贾文庆.广玉兰花粉生活力测定及贮藏方法研究[J].江苏农业科学,2013,41(04):164.
[2]刘广勤,俞卫东,曹仁勇,等.薄壳山核桃食药用价值及加工利用研究进展[J].江苏农业科学,2014,42(12):302.
Liu Guangqin,et al.Research progress on edible and medicinal value of Carya illinoensis and its processing and utilization[J].Jiangsu Agricultural Sciences,2014,42(12):302.
[3]刘慧,贺漫媚,张继方,等.长春花花粉的贮藏技术[J].江苏农业科学,2014,42(08):172.
Liu Hui,et al.Storage technology of Catharanthus roseus pollen[J].Jiangsu Agricultural Sciences,2014,42(12):172.
[4]陈丽飞,赵和祥,顾德峰,等.5种杓兰属植物花粉的微形态扫描电镜观察[J].江苏农业科学,2013,41(09):161.
Chen Lifei,et al.Scanning electron microscope observation on pollen micromorphology of five kinds of Cypripedium plants[J].Jiangsu Agricultural Sciences,2013,41(12):161.
[5]陈燕琼,陈俊晖,林夏斌,等.巴西野牡丹花粉活力与花粉管生长特性研究[J].江苏农业科学,2016,44(03):230.
Chen Yanqiong,et al.Study on pollens viability and tube growth characteristics of Tibouchina semidecandra[J].Jiangsu Agricultural Sciences,2016,44(12):230.
[6]李永俊,李平,赵希子,等.马铃薯花粉孕性鉴定方法[J].江苏农业科学,2013,41(10):82.
Li YongJun,et al.Identification methods of potato pollen gestation properties[J].Jiangsu Agricultural Sciences,2013,41(12):82.
[7]姚恒,郑昀晔,马文广.烟草花粉密度及其与柱头的黏附力测定[J].江苏农业科学,2013,41(12):85.
Yao Heng,et al.Determination of pollen density and adhesive force between pollen and stigma of tobacco[J].Jiangsu Agricultural Sciences,2013,41(12):85.
[8]马杰,王嵩,马维,等.不同培养基组分对油桃花粉萌发的影响[J].江苏农业科学,2016,44(06):264.
Ma Jie,et al.Effect of different medium components on pollen viability of nectarine[J].Jiangsu Agricultural Sciences,2016,44(12):264.
[9]裘纪莹,陈相艳,刘孝永,等.银杏花粉及其发酵饮料的总黄酮含量及总黄酮测定方法比较[J].江苏农业科学,2015,43(10):371.
Qiu Jiying,et al.Total flavonoids contents in ginkgo pollen and its fermentation beverage and comparative study on their determination methods[J].Jiangsu Agricultural Sciences,2015,43(12):371.
[10]郭思佳,王倩,梁隐泉,等.几种百合花粉生活力测定及贮藏条件研究[J].江苏农业科学,2015,43(09):205.
Guo Sijia,et al.Study on pollen viability measurement and storage conditions of several lily cultivars[J].Jiangsu Agricultural Sciences,2015,43(12):205.