相似文献/References:
[1]单成海.镉、铅胁迫对洋葱种子萌发的影响[J].江苏农业科学,2013,41(04):160.
[2]潘伟,张爽,卞勇,等.赤霉素和温度对野生长柱金丝桃种子萌发的影响[J].江苏农业科学,2013,41(04):175.
[3]张秋菊,肖智,汪英侠.花楸种子生物学特性研究进展[J].江苏农业科学,2013,41(04):177.
[4]张成霞,张衡峰,汤庚国.超声波、赤霉素对南天竹种子萌发的影响[J].江苏农业科学,2014,42(12):234.
Zhang Chengxia,et al.Effects of ultrasonic wave and gibberellin on seed germination of Nandina domestica[J].Jiangsu Agricultural Sciences,2014,42(15):234.
[5]余乐,兰芹英,姜宗庆.铁皮石斛离体快繁技术[J].江苏农业科学,2014,42(11):268.
Yu Le,et al(8).Study on in vitro rapid propagation of Dendrobium officinale Kimura et Migo[J].Jiangsu Agricultural Sciences,2014,42(15):268.
[6]朱昌叁,陈荣,黎素平,等.截叶栝楼种子检验及种子萌发特性的研究[J].江苏农业科学,2014,42(11):270.
Zhu Changsan,et al(70).Study on seed testing and germination characteristics of Trichosanthes truncata[J].Jiangsu Agricultural Sciences,2014,42(15):270.
[7]董青松,闫志刚,韦树根,等.五指毛桃种子生物学特性研究[J].江苏农业科学,2014,42(11):278.
Dong Qingsong,et al(78).Study on biological characteristics of Ficus hirta seed[J].Jiangsu Agricultural Sciences,2014,42(15):278.
[8]任旭琴,彭莉,章宇萍,等.邻苯二甲酸二丁酯对辣椒根系生理特性和土壤酶活性的影响[J].江苏农业科学,2015,43(12):191.
Ren Xuqin,et al.Effects of dibutyl phthalate (DBP) on root physiological characteristics and soil enzyme activity of pepper[J].Jiangsu Agricultural Sciences,2015,43(15):191.
[9]祁建波,张永吉,张永泰,等.耐低温弱光辣椒新品种扬椒5号的选育[J].江苏农业科学,2014,42(10):153.
Qi Jianbo,et al.Breeding of new pepper cultivar“Yangjiao No.5”with tolerance to low-temperature and low light-intensity[J].Jiangsu Agricultural Sciences,2014,42(15):153.
[10]钱亚明,赵密珍,庞夫花.不同产地红阳和徐香猕猴桃种子发芽试验[J].江苏农业科学,2014,42(10):154.
Qian Yaming,et al.Seed germination test of kiwifruit cultivars “Hongyang” and “Xuxiang” from different habitats[J].Jiangsu Agricultural Sciences,2014,42(15):154.
[11]罗太敏,王凯贤,叶欣悦,等.硒酵母浸种对低温胁迫下辣椒种子萌发、幼苗生理特性的影响[J].江苏农业科学,2023,51(10):137.
Luo Taimin,et al.Effects of seed soaking with selenium yeast on seed germination and seedling physiological characteristics of capsicum under low temperature stress[J].Jiangsu Agricultural Sciences,2023,51(15):137.