相似文献/References:
[1]唐现文,段修军,董飚,等.13周龄黑羽番鸭饲粮代谢能、粗蛋白质、钙、有效磷表观消化率[J].江苏农业科学,2014,42(12):253.
Tang Xianwen,et al.Study on apparent availabilities about dietary metabolizable energy, crude protein, calcium, available phosphorus of black muscovy ducks aged 13 weeks[J].Jiangsu Agricultural Sciences,2014,42(4):253.
[2]钱永德,郑桂萍,李小蕾,等.氮镁耦合对粳稻龙粳20稻米外观品质和加工品质的影响[J].江苏农业科学,2013,41(07):40.
Qian Yongde,et al.Effects of nitrogen and magnesium on appearance quality and processing quality of japonica rice cultivar “Longjing 20”[J].Jiangsu Agricultural Sciences,2013,41(4):40.
[3]王素平.钙和水杨酸对低温下黄瓜幼苗抗氧化酶同工酶的影响[J].江苏农业科学,2016,44(03):168.
Wang Suping.Effects of Ca2+ and SA pretreatment on antioxidase isoforms in cucumber seedlings under chilling stress[J].Jiangsu Agricultural Sciences,2016,44(4):168.
[4]杨丽娟,顾地周,栾志慧,等.钙对铅胁迫下玉米根尖的解毒效应[J].江苏农业科学,2015,43(05):75.
Yang Lijuan,et al.Detoxicating effect of calcium on root tip of Zea mays under lead stress[J].Jiangsu Agricultural Sciences,2015,43(4):75.
[5]韩金龙,李慧,蔺经,等.钙对盐胁迫下杜梨叶片抗氧化系统的影响[J].江苏农业科学,2016,44(06):245.
Han Jinglong,et al.Effect of Ca on leaf antioxidant system of Pyrus betulaefolia under salt stress[J].Jiangsu Agricultural Sciences,2016,44(4):245.
[6]田甜,韦锦坚,陈远权,等.茶树的铝、硒、钙营养及互作研究综述[J].江苏农业科学,2016,44(12):29.
Tian Tian,et al.On nutrition and interaction of aluminum, selenium and calcium in tea plant:a review[J].Jiangsu Agricultural Sciences,2016,44(4):29.
[7]杨阳,韩晓梅,陈迎春,等.叶面喷施硼钙对贵妃玫瑰葡萄产量、品质及硼、钙含量的影响[J].江苏农业科学,2018,46(07):144.
Yang Yang,et al.Effects of foliar application of boron and calcium on fruit yield, quality,and boron and calcium nutrition of Guifeimeigui grape[J].Jiangsu Agricultural Sciences,2018,46(4):144.
[8]李东霞,符海泉,杨伟波,等.不同钙处理对2份海南花生种质资源农艺性状和防御酶系统的影响[J].江苏农业科学,2019,47(10):117.
Li Dongxia,et al.Effects of different calcium treatments on agronomic traits and active oxygen defense enzyme system of two peanut germplasm resources from Hainan Province[J].Jiangsu Agricultural Sciences,2019,47(4):117.
[9]宋小飞,芮伟康,陶书田.不同浓度外源钙对梨果实石细胞的影响[J].江苏农业科学,2019,47(14):148.
Song Xiaofei,et al.Impacts of different concentrations of exogenous calcium on stone cells of pear fruit[J].Jiangsu Agricultural Sciences,2019,47(4):148.
[10]戴雨沁,程梦雨,顾佩乾,等.钙源对梨花粉萌发及花粉管生长的影响[J].江苏农业科学,2020,48(19):142.
Dai Yuqin,et al.Impacts of calcium sources on pollen germination and pollen tube growth of pear[J].Jiangsu Agricultural Sciences,2020,48(4):142.
[11]董印丽,杜云良,翟新国,等.高镁诱发山羊尿石症的防控研究[J].江苏农业科学,2017,45(19):231.
Dong Yinli,et al.Study on prevention and control of urolithiasis in goat induced by high level of Mg[J].Jiangsu Agricultural Sciences,2017,45(4):231.
[12]付秋娟,郝贤伟,杜咏梅,等.上部烟叶灰分及其钙、镁、硫、磷含量与烟叶品质的关系及近红外模型研究[J].江苏农业科学,2025,53(12):201.
Fu Qiujuan,et al.Relationship between ash content and contents of calcium,magnesium,sulfur,phosphorus with quality of upper tobacco leaves and establishment of nearinfrared models[J].Jiangsu Agricultural Sciences,2025,53(4):201.