|本期目录/Table of Contents|

[1]冉 兵,王丽红,陈绍杰,等.加工番茄籽粒的物理特性[J].江苏农业科学,2015,43(02):275-277.
 Ran Bing,et al.Physical characteristics of processing tomato seeds[J].Jiangsu Agricultural Sciences,2015,43(02):275-277.
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《江苏农业科学》[ISSN:1002-1302/CN:32-1214/S]

卷:
第43卷
期数:
2015年02期
页码:
275-277
栏目:
贮藏与加工
出版日期:
2015-02-25

文章信息/Info

Title:
Physical characteristics of processing tomato seeds
作者:
冉 兵 王丽红 陈绍杰 坎 杂 李成松
石河子大学机械电气工程学院,新疆石河子 832003
Author(s):
Ran Binget al
关键词:
加工番茄籽粒酱后皮渣分离技术物理特性试验研究
Keywords:
-
分类号:
S226.5
DOI:
-
文献标志码:
A
摘要:
番茄产业被誉为新疆“红色产业”的龙头,每年产生酱后皮渣20余万t,深加工潜力巨大。番茄籽粒物理特性与酱后皮渣分离技术密切相关。因此,以新疆地区广泛种植的加工番茄品种里格尔87-5籽粒为试验材料,采用标准测定方法测定加工番茄籽粒的三轴几何尺寸、比重、千粒质量、滑动摩擦角和恢复系数等有关物理特性,为加工番茄酱后皮渣机械化分离产品设计和数值模拟提供依据与原始物理参数。
Abstract:
-

参考文献/References:

[1] 邱源斌. 北纬40度红色产业[J]. 进出口经理人,2012(12):I0004-I0005.
[2] 新疆维吾尔自治区统计局. 新疆统计年鉴[M]. 北京:中国统计出版社,2013.
[3]Zuorro A,Fidaleo M,Lavecchia R. Enzyme-assisted extraction of lycopene from tomato processing waste[J]. Enzyme and Microbial Technology,2011,49(

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备注/Memo

备注/Memo:
收稿日期:2014-03-20
基金项目:国家自然科学基金(编号:31160347)。
作者简介:冉 兵(1989—),男,甘肃会宁人,硕士研究生,主要从事现代机械设计研究。E-mail:810120254@qq.com。
通信作者:王丽红,博士,副教授,主要从事现代农业装备的研究与开发。E-mail:wlh_shz@163.com。
更新日期/Last Update: 2015-02-25