[1]曲中原,邹翔,胡国军,等. 青龙衣中胡桃醌提取工艺研究[J]. 中医药学报,2008,36(4):30-32.
[2]程力惠,黄晓文. 核桃楸树皮中胡桃醌提取方法及其工艺研究[J]. 亚热带植物科学,2010,39(4):33-35.
[3]王文泽,刘洪章,刘淑英,等. 核桃楸青果皮中胡桃醌的提取工艺研究[J]. 北方园艺,2013(15):153-157.
[4]魏赫楠,谭红,包娜,等. 核桃青皮中胡桃醌的提取工艺[J]. 江苏农业科学,2014,42(2):215-217.
[5]赵岩,刘淑萍,吕朝霞. 核桃青皮的化学成分与综合利用[J]. 农产品加工,2008(11):66-68.
[6]李钧,曲中原,邹翔,等. 青龙衣中胡桃醌的分离与鉴定[J]. 哈尔滨商业大学学报:自然科学版,2011,27(5):641-644.
[7]李宇,吴浩杰,周茜,等. 胡桃醌的提取条件优化与定量分析概述[J]. 现代园艺,2014(16):5-6.
[8]Pereira J A,Oliveira I,Sousa A,et al. Bioactive properties and chemical composition of six walnut(Juglans regia L.) cultivars[J]. Food and Chemical Toxicology,2008,46(6):2103-2111.
[9]李青,谭红,袁鑫,等. 高效液相色谱法测定核桃青皮中胡桃醌的含量[J]. 江苏农业科学,2014,42(1):259-261.
[10]Carvalho M,Ferreira P J,Mendes V S,et al. Human Cancer cell antiproliferative and antioxidant activities of Juglans regia L.[J]. Food and Chemical Toxicology,2010,48(1):441-447.
[11]孙墨珑,宋湛谦,方桂珍. 核桃楸总黄酮及胡桃醌含量测定[J]. 林产化学与工业,2006,26(2):93-95.
[12]Wang S Y,Gao J,Chen Y L,et al. Optimisation of the ethanol-based heat reflux extraction of isoflavones from Pueraria lobata (Willd.) Ohwi root[C]. 2014 3rd International Conference on Energy and Environmental Protection,2014:180-186.
[1]李青,谭红,袁鑫,等.高效液相色谱法测定核桃青皮中胡桃醌的含量[J].江苏农业科学,2014,42(01):259.
Li Qing,et al.Determination of juglone contents in green husk of walnut by HPLC method[J].Jiangsu Agricultural Sciences,2014,42(05):259.
[2]魏赫楠,谭红,包娜,等.核桃青皮中胡桃醌的提取工艺[J].江苏农业科学,2014,42(02):215.
Wei Henan,et al.Extraction technology of juglone from walnut peel[J].Jiangsu Agricultural Sciences,2014,42(05):215.
[3]赵亚洲,段亚玲,席陪宇,等.胡桃醌在土壤中的残留分析[J].江苏农业科学,2015,43(02):294.
Zhao Yazhou,et al.Analysis of juglone residue in soil[J].Jiangsu Agricultural Sciences,2015,43(05):294.
[4]吴琴,丁杰.大孔树脂联合硅胶柱纯化核桃枝中胡桃醌的条件[J].江苏农业科学,2018,46(09):200.
Wu Qin,et al.Purification of juglone from walnut sticks by macroporous resin and silica gel column chromatography[J].Jiangsu Agricultural Sciences,2018,46(05):200.