|本期目录/Table of Contents|

[1]魏艳丽,李红梅,扈进冬,等.臭氧水与生防菌剂组合应用对番茄根结线虫及根际微生物群落的影响[J].江苏农业科学,2022,50(12):121-127.
 Wei Yanli,et al.Impacts of combined application of ozonated water and microbial agents on tomato root-knot nematode and rhizosphere microbial community[J].Jiangsu Agricultural Sciences,2022,50(12):121-127.
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臭氧水与生防菌剂组合应用对番茄根结线虫及根际微生物群落的影响(PDF)
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《江苏农业科学》[ISSN:1002-1302/CN:32-1214/S]

卷:
第50卷
期数:
2022年第12期
页码:
121-127
栏目:
植物保护
出版日期:
2022-06-20

文章信息/Info

Title:
Impacts of combined application of ozonated water and microbial agents on tomato root-knot nematode and rhizosphere microbial community
作者:
魏艳丽1李红梅1扈进冬1隋丽娜2刘宝军1赵忠娟1李纪顺1
1.齐鲁工业大学(山东省科学院)/山东省科学院生态研究所,山东济南 250103;2.齐鲁工业大学(山东省科学院)生物工程学院,山东济南 250353
Author(s):
Wei Yanliet al
关键词:
臭氧水番茄根结线虫哈茨木霉越南伯克霍尔德氏菌微生物群落
Keywords:
-
分类号:
S436.412;S154.3
DOI:
-
文献标志码:
A
摘要:
为了明确臭氧水与菌剂组合应用对番茄根结线虫的防治效果,采用定量接种法探究臭氧水与不同菌剂组合处理对沙培和土培番茄生长、南方根结线虫防治效果及根际土壤微生物群落的影响。结果表明,单独臭氧水处理对番茄生长无影响,8 mg/L的臭氧水可显著减少番茄根系根结的形成,使盆栽番茄根际土中南方根结线虫群体密度降低90.79%。臭氧水与哈茨木霉T11-W和伯克氏菌B418组合处理,番茄株高和鲜质量与对照相比分别增加6164%、90.90%,对根结线虫的相对防效为69.95%。臭氧水与B418组合处理,番茄株高和鲜质量分别增加5910%、6886%,对根结线虫的相对防效为64.39%。臭氧水与哈茨木霉T11-W和伯克氏菌B418组合处理可降低细菌的丰富度,增加真菌群落多样性和丰富度,显著降低链格孢属(Alternaria)、镰刀菌属(Fusarium)等潜在植物病原真菌的相对丰度。该研究为臭氧水与菌剂组合防治番茄根结线虫病提供了理论依据。
Abstract:
-

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相似文献/References:

[1]刘伟,孙杰,刘芹,等.臭氧水减菌化处理在冷鲜鱼肉中的应用[J].江苏农业科学,2016,44(07):343.
 Liu Wei,et al.Application of ozonized water reducing bacteria in cold fresh fish[J].Jiangsu Agricultural Sciences,2016,44(12):343.

备注/Memo

备注/Memo:
收稿日期:2021-08-04
基金项目:2018年山东省农业重大应用技术创新项目;齐鲁工业大学(山东省科学院)科教产融合项目(编号:2020KJC-GH07);山东省科学院院(校)地产学研协同创新基金 (编号:2020-CXY11);山东省重点研发计划(重大科技创新工程)项目(编号:2020CXGC010803)。
作者简介:魏艳丽(1978—),女,山东东阿人,硕士,研究员,主要从事植病生防和土壤微生物研究。E-mail:407978851@qq.com。
通信作者:李纪顺,研究员,主要从事植病生防和微生物肥料研发等工作。E-mail:yewu2@sdas.org。
更新日期/Last Update: 2022-06-20