|本期目录/Table of Contents|

[1]苗迎春,雷洁,牛蕾蕾,等.提高植物营养器官含油量的研究进展[J].江苏农业科学,2017,45(01):1-5.
　Miao Yingchun,et al.Research progress on increasing oil contents in plant vegetative organs[J].Jiangsu Agricultural Sciences,2017,45(01):1-5.
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提高植物营养器官含油量的研究进展(PDF)
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《江苏农业科学》[ISSN:1002-1302/CN:32-1214/S]

卷:
第45卷
期数:
2017年01期
页码:
1-5
栏目:
专论与综述
出版日期:
2017-01-05

文章信息/Info

Title:
Research progress on increasing oil contents in plant vegetative organs
作者:
苗迎春1;  雷洁2;  牛蕾蕾2;  陈亚东2;  甘毅2
1.浙江农林大学林业与生物技术学院，浙江杭州 311300； 2.浙江农林大学农业与食品科学学院，浙江杭州 311300
Author(s):
Miao Yingchun; et al
关键词:
三酯甘油; 脂肪酸; 代谢途径; 营养器官; 碳流量; 目标基因
Keywords:
-
分类号:
Q946.4
DOI:
-
文献标志码:
A
摘要:
与油料种子相比，植物营养器官含油量很低。在进化过程中，叶演变为“源”器官，成为高度专化的碳水化合物合成与输出器官。关于能否运用现代转基因技术，快速改造营养器官的功能，使之增强油合成与积累能力的问题，最近一些研究表明，在营养器官中异位表达参与种子油生产的关键基因能够有效地提高营养器官的含油量。本文拟就这一方面的最近研究进展作一简要综述，以供植物脂类研究者参考。
Abstract:
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备注/Memo

备注/Memo:
收稿日期：2016-05-30
基金项目：浙江省自然科学基金青年项目(编号：LQ15C020002)；浙江农林大学科学发展基金(编号：2014FR007)。
作者简介：苗迎春(1988—)，女，河南郑州人，硕士研究生，研究方向为油脂代谢分子生物学和生物化学。E-mail：ycm1009714341@163.com。
通信作者：甘毅，讲师，研究方向为油脂代谢分子生物学和生物化学。E-mail：zjuganyi@163.com。
更新日期/Last Update: 2017-01-05