|本期目录/Table of Contents|

[1]贺鹏,罗旭璐,阚欢,等.3种栀子中栀子黄色价、栀子苷及总皂苷含量比较[J].江苏农业科学,2014,42(08):287-289.
 He Peng,et al.Comparative study on color value of gardenia yellow and contents of geniposide and total saponins in three cultivars of Gardenia jasminoides[J].Jiangsu Agricultural Sciences,2014,42(08):287-289.
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《江苏农业科学》[ISSN:1002-1302/CN:32-1214/S]

卷:
第42卷
期数:
2014年08期
页码:
287-289
栏目:
质量安全与检测分析
出版日期:
2014-08-25

文章信息/Info

Title:
Comparative study on color value of gardenia yellow and contents of geniposide and total saponins in three cultivars of Gardenia jasminoides
作者:
贺鹏12 罗旭璐12 阚欢1 刘云1 陆斌3 赵平12
1.西南林业大学西南山地森林资源保育与利用省部共建教育部重点实验室,云南昆明 650224;2.西南林业大学云南省木材胶黏剂及胶合制品重点实验室,云南昆明 650224; 3.云南省林业技术推广总站,云南昆明 650000
Author(s):
He Penget al
关键词:
栀子品种栀子黄色价栀子苷总皂苷
Keywords:
-
分类号:
R284.1
DOI:
-
文献标志码:
A
摘要:
采用紫外分光度法、HPLC法对3个栀子品种混-1、B13-1、C13-1果实、果仁、果皮中的栀子黄色价、栀子苷含量、总皂苷含量进行了测定。结果表明,B13-1、C13-1果实的栀子黄色价较高且数值相当,混-1果实的色价相对较低;C13-1果实中的栀子苷含量最高(3.86%),B13-1次之(3.14%),混-1最低(2.84%);3个品种的栀子黄色价、栀子苷及总皂苷的含量均以果仁中最高;3个栀子品种中,品种B13-1任何部位的栀子黄色价都是最高的;C13-1果实中栀子苷、总皂苷含量较其他品种高,B13-1果仁中栀子苷含量较其他品种高。
Abstract:
-

参考文献/References:

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备注/Memo

备注/Memo:
收稿日期:2013-11-08
作者简介:贺鹏(1990—),男,湖南永州人,硕士研究生,主要从事天然产物化学研究。E-mail:727250894@qq.com。
通信作者:赵平,博士,研究员,主要从事天然产物化学研究。Tel:(0871)63863045;E-mail:hypzhao@aliyun.com。
更新日期/Last Update: 2014-08-25