[1]李建黎. 我国果蔬气调保鲜产业存在的问题及对策[J]. 农业工程技术:农业产业化,2006(4):55-56.
[2]王广海,吕恩利,陆华忠,等. 保鲜运输用液氮充注气调控制系统的设计与试验[J]. 农业工程学报,2012,28(1):255-259.
[3]吕恩利,陆华忠,罗锡文,等. 果蔬气调保鲜运输车的设计与试验[J]. 农业工程学报,2012,28(19):9-16.
[4]Ravindra M R,Goswami T K. Comparative performance of precooling methods for the storage of mangoes (Mangifera indica L.cv. amrapali)[J]. Journal of Food Process Engineering,2008,31(3):354-371.
[5]苏海林. 低温翅片管换热器表面结霜机理研究[D]. 兰州:兰州理工大学,2008:73.
[6]陈瑞球,韩学廷. 肋片管蒸发器结霜对传热性能影响的实验研究[J]. 暖通空调,2005,35(2):15-19.
[7]王云龙. 翅片管式换热器设计软件开发及影响参数研究[D]. 大连:大连理工大学,2013:97.
[8]潘俊兴. 低温槽车排液自增压汽化器的设计计算[J]. 低温工程,1996(1):43-47.
[9]昌锟. 低温翅片管换热器的设计计算研究[D]. 兰州:兰州理工大学,2006:82.
[10]陈叔平,来进琳,陈光奇,等. 低温工况下翅片管换热器的设计计算[J]. 低温与超导,2008,36(4):12-14,22.
[11]郑桂玲. 低温液体罐车自增压汽化器的设计[J]. 中国化工装备,2003,5(1):39-43.
[12]陈叔平. 低温贮罐自增压汽化器的设计计算[J]. 深冷技术,1996(4):19-22.
[13]刘雪玲. 螺旋翅片管换热器换热性能试验及计算机辅助试验[D]. 杭州:浙江大学,2003:90.
[14]吕丹丹. 平行流蒸发器结构参数对空气侧换热和阻力性能影响研究[D]. 长沙:中南大学,2012:73.
[15]谭月普,欧阳新萍. 套片式翅片管换热器传热与空气流动阻力性能试验研究[J]. 低温与超导,2009,37(5):66-68,71.
[16]吴业正. 小型制冷装置设计指导[M]. 北京:机械工业出版社,1998:66-142.
[1]金丽馥,周雪慧.江苏果蔬供应链物流系统建设探析[J].江苏农业科学,2013,41(04):414.
[2]张锐,王以忠,崔艳华,等.基于灰色系统理论用表面颜色预测果蔬品质[J].江苏农业科学,2013,41(05):265.
Zhang Rui,et al.Fruits and vegetables quality prediction by surface colors based on grey system theory[J].Jiangsu Agricultural Sciences,2013,41(04):265.
[3]闵婷,谢君,郑梦林,等.果蔬采后酶促褐变的机制及控制技术研究进展[J].江苏农业科学,2016,44(01):273.
Min Ting,et al.Research progress of mechanism and control technology of postharvest enzymatic browning of fruits and vegetables[J].Jiangsu Agricultural Sciences,2016,44(04):273.
[4]郑霞,万江静,高振江,等.红外干燥技术在果蔬加工中的研究现状与展望[J].江苏农业科学,2015,43(10):1.
Zheng Xia,et al.Advances and future trends of infrared drying in processing of fruits and vegetables[J].Jiangsu Agricultural Sciences,2015,43(04):1.
[5]王广海,吕恩利,陆华忠,等.基于PLC的多厢体气调试验平台控制系统的设计与实现[J].江苏农业科学,2015,43(05):389.
Wang Guanghai,et al.Design and implementation of atmosphere automatic control system of multi-box test platform based on PLC[J].Jiangsu Agricultural Sciences,2015,43(04):389.
[6]李红娟,张茜,杨旭海,等.果蔬预处理现状分析及未来发展趋势[J].江苏农业科学,2015,43(05):271.
Li Hongjuan,et al.Analysis of current situation and future trend of fruit and vegetable pre-processing[J].Jiangsu Agricultural Sciences,2015,43(04):271.
[7]王广海,吕恩利,陆华忠,等.基于PLC的果蔬气调保鲜环境自动调控系统的设计[J].江苏农业科学,2015,43(03):368.
Wang Guanghai,et al.Design of automatic controlled atmosphere system based on PLC[J].Jiangsu Agricultural Sciences,2015,43(04):368.
[8]濮永仙.基于物联网的果蔬产品溯源系统编码技术研究与实现[J].江苏农业科学,2016,44(08):414.
Pu Yongxian.Research and implementation of coding technology of fruit and vegetable product traceability system based on IOT[J].Jiangsu Agricultural Sciences,2016,44(04):414.
[9]瞿翠兰,吕岱竹,李建国.果蔬贮藏加工过程中农药残留的研究进展[J].江苏农业科学,2016,44(11):11.
Qu Cuilan,et al.Research progress of pesticide residue of fruits and vegetablesduring storage and processing[J].Jiangsu Agricultural Sciences,2016,44(04):11.
[10]冯贺平,吴梅梅,杨敬娜.基于ZigBee技术的果蔬冷链物流实时监测系统[J].江苏农业科学,2017,45(06):219.
Feng Heping,et al.Real time monitoring system for fruit and vegetable cold-chain logistics based on ZigBee[J].Jiangsu Agricultural Sciences,2017,45(04):219.