相似文献/References:
[1]涂永高,韦克苏,张恒,等.EM菌及土壤活化剂在烟草上的施用效果[J].江苏农业科学,2014,42(12):123.
Tu Yonggao,et al.Application effects of EM bacteria and soil activator on tobacco[J].Jiangsu Agricultural Sciences,2014,42(01):123.
[2]李瑞丽,张保林,王建民,等.河南烤烟化学成分与抽吸劲头的关系[J].江苏农业科学,2014,42(08):291.
Li Ruili,et al.Relationship between chemical components and physiological strength of flue-cured tobacco from Henan Province[J].Jiangsu Agricultural Sciences,2014,42(01):291.
[3]周芳芳,詹军,王柱石,等.密集烤房与普通烤房烤后上部烟叶香气品质分析[J].江苏农业科学,2014,42(03):229.
Zhou Fangfang,et al.Analysis of aroma quality of cured tobacco upper leaves in bulk curing barn and traditional flue-curing barn[J].Jiangsu Agricultural Sciences,2014,42(01):229.
[4]邱玉春,蔡国华,吴清辉,等.主流烟气氨含量与烟叶主要化学成分的相关性分析[J].江苏农业科学,2014,42(03):283.
Qiu Yuchun,et al.Analysis of correlation between ammonia content in mainstream smoke and main chemical constituents of tobacco leaves[J].Jiangsu Agricultural Sciences,2014,42(01):283.
[5]李军营,徐超华,崔明昆,等.不同光质对烟草叶片生长及叶绿素荧光参数的影响[J].江苏农业科学,2015,43(11):140.
Li Junying,et al.Effects of different light quality on growth and chlorophyll fluorescence parameters of tobacco leaves[J].Jiangsu Agricultural Sciences,2015,43(01):140.
[6]潘义宏,李佳佳,蒋美红,等.烟叶外观质量、常规化学成分与其感官质量的典型相关分析[J].江苏农业科学,2015,43(10):384.
Pan Yihong,et al.Canonical correlational analysis of smoking quality with appearance quality and chemical components in flue-cured tobacco leaves[J].Jiangsu Agricultural Sciences,2015,43(01):384.
[7]任夏,邱军,段苏珍,等.色差仪在烤烟烟叶颜色检测中的应用[J].江苏农业科学,2014,42(07):335.
Ren Xia,et al.Application of colorimeter in detection of flue-cured tobacco leaf color[J].Jiangsu Agricultural Sciences,2014,42(01):335.
[8]谷纪涛,丁伟,余永旭,等.烟草野火病对烟叶产量产值及化学成分的影响[J].江苏农业科学,2017,45(04):81.
Gu Jitao,et al.Effect of tobacco wildfire disease on yield,output value and chemical components of tobacco leaves[J].Jiangsu Agricultural Sciences,2017,45(01):81.
[9]王传义,高华锋,牛玉德,等.气流方向对密集烤房烘烤性能及烟叶烘烤质量的影响[J].江苏农业科学,2017,45(04):187.
Wang Chuanyi,et al.Effects of airflow direction on curing capability of bulk curing barn and baking quality of tobacco leaves[J].Jiangsu Agricultural Sciences,2017,45(01):187.
[10]王龙飞,范沿沿,白志鹏,等.基于CFD的新型密集烤房结构优化研究[J].江苏农业科学,2017,45(18):201.
Wang Longfei,et al.Structure optimization of new bulk curing barn based on CFD simulation[J].Jiangsu Agricultural Sciences,2017,45(01):201.
[11]刘兆宇,罗会龙,陈颐,等.烟叶烘烤干筋期密集烤房热湿环境数值分析[J].江苏农业科学,2021,49(1):160.
Liu Zhaoyu,et al.Numerical analysis of heat and humidity environment in dense curing barn during tobacco curing[J].Jiangsu Agricultural Sciences,2021,49(01):160.